Nestled in a quiet mountain range a few hours southwest of Munich resides Starkenberger Castle in the sleepy Bavarian country of Austria. As if a castle wasn't a enough of a draw for a cool brewery...

Wine making is a delicate process. Starting off as nothing more than a cluster of tiny leaves, fluttering gently in the wind, it transforms into plump golden grapes that hang heavy on their vines b...

Canada’s massive size, stretching over 9,984,670 square miles, is the perfect breeding ground for food diversity. Couple this with the country’s propensity to do things a bit differently and you’ve...

This is not a tease: wine therapy is real and the best way to drink your cares away. More formally known as vinotherapy​, grapes are nature's antioxidant. We've all heard the benefits of drinking w...

No, you haven't had too many Mai Tais, those are in fact mermaids swimming past your bar stool. That is, if you're at any of these kitsch bars across the United States. If you're wondering where yo...

For those looking to spice up their routine or give their weekend a makeover, the world is full of bars that are sure to keep you thoroughly entertained, boozed up, creeped out, terrified, and laug...

Czechs take the idea of relaxing with a cold one to a whole new level. Called the Beer Wellness Land, at Chodovar, a large brewery in the Czech Republic, your tour includes a 20-minute dip in a hot...

Iceland. It’s a land of contrasts, and while that normally refers to the landscapes, the unique culinary scene is just as varied. With most food and alcohol super expensive to buy since everything ...

Cocktail making is part art, part science and good drinks are as great a way to get to know the local culture as the cuisine. If you're tired of the standard vodka, whiskey and beer, mix up your do...

Food in Thailand is an interesting contrast to the western world because it’s all super cheap, good, easy to make and fresh. Whether you’re looking for casual street food on the go or fine dining a...