From the jungles of South America to the castles in Barcelona, the world has had a fascination with chocolate for centuries — and not just because it's a sweet treat.

In 2010 Prince released a song about a little-known, multi-terraced, mountain-backed wine region called Lavaux that's about an hour outside Geneva. This UNESCO World Heritage site is full of quaint...

Canada’s massive size, stretching over 9,984,670 square miles, is the perfect breeding ground for food diversity. Couple this with the country’s propensity to do things a bit differently and you’ve...

Sure, there are people who go to football games purely to see deft passes, bone-crushing tackles and acrobatic, one-handed grabs, but there’s another major perk to shelling out big bucks for stadiu...

Once the epitome of a sleepy cow town, over the past few years, Nashville has really come into it’s own as a cosmopolitan travel destination. With the uptick of luxury accommodations and entertainm...

Not known for its especially diverse food scene, dining in Denver consists mainly of four food groups – Mexican, green chili, pho, and farm to table. But if you look beyond the obvious, there are s...

With a mix of Dutch, English, African, Indian, Xhosa, and Asian inhabitants, it's no wonder that Cape Town is a melting pot of culture, color and cuisine. When visiting this parliamentary capital, ...

You don’t have to journey far in South Africa to find good wine. In fact you don’t even have to venture very far out of Cape Town. Cape Town has over 120 wine estates to choose from, and all are wi...

Corn, beans and potatoes are the main staples of Mexican cuisine, with fish and chicken on most menus. US and Mexican fast food chains are easy to find. Imported spirits are expensive, and cheap lo...