New Jersey offers everything from gourmet cuisine to ‘home-cooking’ country food, in settings ranging from restaurants to diners. The area has been influenced by continuing waves of immigrants from England and Europe, and restaurants reflect the cosmopolitan mix, with rich cultural traditions. Food and wine festivals can be found throughout the year.
Regional specialties: • Seafood.
• Steaks.
• Italian.
NightlifeAtlantic City’s
nightclubs are open until the small hours and there is round-the-clock gambling available at the
casinos. Some of the oceanfront towns have clubs and
entertainment centers, with a lively atmosphere along the boardwalks into the evenings.
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