With
world-class hotels offering the best service in the
Indian Ocean and a renowned
gastronomy as well as top
spas and
golf, Mauritius also offers more to do than many tropical islands, with
trekking, mountain
climbing and
ecotourism playgrounds. And with its signature
sunny days, the world’s third largest
coral reef surrounding a
turquoise lagoon and silky, blonde,
sandy beaches, this island certainly comes close to
paradise.
Off major shipping routes, Mauritius remained uninhabited until the
16th century, allowing it to develop into one of the world’s
biodiversity hotspots. It was favored by
pirates and occupied briefly by the Dutch before the French brought African slaves to work the
sugar plantations. Captured by the British in 1810, Mauritius achieved
independence in 1968. Its diversification into textiles, tourism and, of late, financial services, telecommunications and cyber services has been an Indian Ocean
economic success story. So too has its stable
multicultural society.
Descendants of
Indian laborers brought in after the abolition of slavery in 1835 now comprise 70% of the population, and
Chinese and
Muslim traders add to a French and Creole cultural legacy. This friendly co-existence of cultures expresses itself in croissants for breakfast and curry for dinner, and garish
Indian temples near
French colonial mansions.
GeographyMauritius, a volcanic and mountainous island in the Indian Ocean, lies 2,000km (1,240 miles) off the southeastern coast of Africa, due east of Madagascar. The island state stands on what was once a land bridge between Asia and Africa called the Mascarene Archipelago. From the coast, the land rises to form a broad fertile plain on which sugar cane flourishes and beyond, crater edges form a mountainous backbone. Some 500km (310 miles) east is Rodrigues Island, while northeast are the Cargados Carajos Shoals and 900km (560 miles) to the north is Agalega.
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